This doesn't just apply to fresh fish it also applies to our frozen range. Service Foods has some of the country's largest catalogues of fresh and frozen seafood to draw down on. Our newly constructed distribution centre's around New Zealand stock over 450 different fresh, frozen as well as pre-prepared seafoods. Sustainably sourced from waters around our beautiful coasts and the entire world.
The one thing a restaurant can't have is a seafood supplier that supplies the seafood requested but at a quality that is below what is required. In the service industry your only currency is reputation and more often than not the reputation is built on seafood.